CURRY MIST
Source: Indian Trademark Registry (ipindia.gov.in) · IP India record as of 08/06/2026 · Indexed 2026-06-08
Trademark Fact Sheet
- Application No.
- 6953991
- Filed
- 12/04/2025
- Status
- Formalities Chk Pass
- Class(es)
- 30Foods (Staples)
- TM Office
- CHENNAI
- Owner
- KMK FOOD PRODUCT UNIT Partnership Firm Details : Safna, Saifunneesa , Ayisha
- Owner's state
- Kerala
- TM type
- DEVICE
- Use
- Proposed to be used
Owner
- Name
- KMK FOOD PRODUCT UNIT Partnership Firm Details : Safna, Saifunneesa , Ayisha
- Address
- 8/579 D,E,F, VANIYAMBALAM KOORAD ROAD, WANDOOR, MALAPPURAM-679339, KERALA, INDIA
- *********ons(at)gmail.com
- State
- Kerala
Application Timeline
Filing claims & diligence
- First use claim
- Proposed to be used
- Filing mode
- e-Filing
- Category
- TRADE MARK
- Mark type
- DEVICE
Attorney / IP Agent
- Name & code
- ABIN MATHEW JOHN[27103]
- Address
- LEGIT LAW, NO 61/2080, 2ND FLOOR HAMMADI COMPLEX, OPP DISTRICT COURT, KOZHIKODE -673001 KERALA, INDIA
Goods & Services
Food flavourings; Wafers
Frequently asked questions
The trademark CURRY MIST (Application No. 6953991) is owned by (1) KMK FOOD PRODUCT UNIT Details : Safna Saifunneesa Ayisha, as recorded in the Indian Trademark Registry. Trademark ownership in India is determined by the Trade Marks Act, 1999 and the Trade Marks Rules, 2017.
The current status of CURRY MIST is "Formalities Chk Pass". It was filed on 12/04/2025 at CHENNAI in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.
The exact word "CURRY MIST" is already on record at the Indian Trademark Registry under Application No. 6953991. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.
Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. CURRY MIST (App #6953991) is currently in status "Formalities Chk Pass" — renewal dates apply only after registration is granted.
CURRY MIST is registered under Class 30 for: [CLASS : 30] Food flavourings; Wafers [food]; Food seasonings; Farinaceous foods; Foods (Farinaceous -); Curried food pastes; Flour for food; Honey [for food]; Syrup for food; Fructose for food; Turmeric for food; Starch for food; Rice; Rice puddings; Prepared rice; Rice snacks; Wholemeal rice; Rice noodles; Puffed rice; Fried rice; Powder (Cake -); Sauce powder; Cacao powder; Cumin powder; Wasabi powder; Cake powder; Cocoa powder; Baking powder; Baking-powder; Curry powder; Garlic powder; Chili powder; Chocolate powder; Chili powders; Baking powders; Pudding powders; Curry powders; Powdered sugar; Powders for ice cream; Red pepper powder (Gochutgaru); Hot pepper powder [spice]; Ginger [powdered spice]; Ice cream powders; Tea mix powders; Mixed spice powder; Spices; Spice mixes; Salt; Salt (Cooking -); Cooking salt; Tea; Tea extracts; Tea mixtures; Coffee; Coffee drinks; Coffee mixtures; Coffee oils; Flavoured coffee; Steamed rice; Steamed bread; Drinking chocolate; Rice mixes; Flour mixes; Curry mixes; Dough mix; Spice mixes; Muffin mixes; Cake mixes; Pastry mixes;Ice-cream; Fruit ice cream; Dairy ice cream; Milk chocolate. The Nice Classification system divides goods (Classes 1-34) and services (Classes 35-45) for trademark purposes.
If CURRY MIST is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.
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