FSSAI Registration Online

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For a limited time period, get an FSSAI registration with a 5-year validity for Rs. 1499 all-inclusive, Just submit your details, and our business expert will get on a call with you to explain the process

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Meet all Business needs in 3 Steps

STEP 1: Consultation & Documentation

Fill up a simple FSSAI Registration form on RegisterKaro Website and Consult with our expert and submit documents online through mail or whatsapp.

STEP 2: Appplication Filling

We will file FSSAI application with the government authorities, resolve queries and get your fssai license approved from the government.

STEP 3: Get Your Licence

Digital and hard copy of your fssai license will be delivered to the address you provided.

 
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FSSAI License and Registration

FSSAI License or FSSAI Registration in India is mandatory for starting a food or related business. The FSSAI License is issued by the Food Safety and Standards Authority Act,2006. The Food Safety and Standard Authority of India and the State Food Authorities are jointly responsible for implementing the FSAI rules. The FSSAI is responsible for registering and licensing the Food business operators and also lays the rules and regulations for running any food or related business in India

The FSSAI acts to secure the law for food and relevant business by establishing standards for food to control the manufacturing of food.

What is FSSAI?

FSSAI - Food Safety and Standard Authority of India is an autonomous body that is established under the Ministry of Health and Welfare, Government of India. FSSAI License is responsible for protecting and promoting public health through the regulation.

Who needs to get Basic FSSAI Registration in India?

The Food Standards and Safety Authority of India (FSSAI) is the supreme authority that is responsible for regulating and supervising food safety. So it is mandatory to take FSSAI Basic Registration as per the law. Here we discuss basic registration, Small businesses or startups having annual turnover below Rs.12 lakhs can apply for basic FSSAI Food safety registration. As operations scale up and turnover reaches Rs. 12 lakh bar, the basic registration will need to be upgraded to a state license. As the name said it is a very basic registration so it won’t be enough for a large business firm.

FSSAI Food safety Registration is mandatory for anyone who intends to do food business. This not only involves preparing food but everyone who handles food at various stages before it ultimately reaches the customer like raw materials, Manufacturing, processing, Mess, Canteen packing and distribution as well as the agencies who have authority to sell them.

Our expert professionals having specialized knowledge in food safety Registration procedures make the procedure flexible to our valuable clients. Team FSSAI INDIA FSSAI Food safety Registration guarantee that you can experience a professional approach from our staff that make everything hassle-free.

 

Documents Required for FSSAI Registration

Address Proof 
          

Proof of possession of business premises, i.e. rental agreement, NOC from the owner of the rented premises, utility bills etc.

 Id Proof

Photo identity proof of the food business operators.

Form B

Form B dual signed by all the patners of entity

Photo

Passport size photo of partners  or business owners

Certificate

Certificate Of Incorporation,Partnership Deed or other registration certificate

List Of Patners

Partners and directors list of enitiy

 

State FSSAI License Registration

The Food Standards and Safety Authority of India (FSSAI) is the supreme authority that is responsible for regulating and supervising food safety. So it is mandatory to take FSSAI Food safety License Registration as per the law. Here we discuss the FSSAI state license. Businesses having an annual turnover between Rs.12 lakhs to 20 crores can apply for an FSSAI state license. Food business operators like small to medium-sized manufacturers, storage units, Transporters, Retailers, Restaurants Marketers, distributors, etc. are however required to obtain the FSSAI State License Registration.

FSSAI License is mandatory for anyone who intends to do a food business. This not only involves preparing food but everyone who handles food at various stages before it ultimately reaches the customer like raw materials, manufacturing, processing, Restaurants packing and the distribution as well as the agencies who have authority to sell them

Our expert professionals having specialized knowledge in food safety license procedures make the procedure flexible to our valuable clients. Team FSSAI INDIA Registration and Licensing consultants guarantee that you can experience a professional approach from our staff that makes everything hassle-free.

Required Documents for State FSSAI License

  1. Rental Agreement of Business Premises.

  2. ID Proof of the Concerned Person (Aadhaar Card / Driving License / Passport / Voter ID)

  3. If any Government Registration Certificates ( Company Incorporation Certificate / Firm Registration / Partnership Deed / Pan card / GST Registration Number / Shop and Establishment Registration / Trade License)

  4. If the applicant is a private limited company or partnership firm then they should provide MOA & AOA or Partnership deed copy

  5. For applying for State License any One of the following certificates is compulsory ( Trade license, Shop and Establishment Registration, Panchayath License, Corporation License, Municipality License )

  6. Nature of Business.

  7. Fssai declaration form(Provided by us)

If you are applying for Manufacturing /Repacker category please arrange below other documents.

  1. Manufacturing unit photos

  2. Plant Layouts.

  3. Machinery details use for production in your company letterhead (Capacity & Horse Power details)

  4. Product details in company Letter head.

Central FSSAI License Registration

The Food Standards and Safety Authority of India (FSSAI) is the supreme authority which is responsible for regulating and supervising the food safety. So it is mandatory to take FSSAI Food safety License as per the law. Here we discuss about FSSAI central license.

Businesses having annual turnover above 20 crore can apply for FSSAI central license. Eligible food Business Operators like Importers, Manufacturers, operators in central government, Railways, airports, seaports, etc. need to take a Central FSSAI license from Food Standards and Safety Authority of India.

Our expert professionals having specialized knowledge in food safety license procedure make the procedure flexible to our valuable clients. Team FSSAI INDIA Registration and Licensing consultants guarantee that you can experience professional approach from our staffs that make everything hassle free.

Required Documents for FSSAI Central License

  1. Rental Agreement of Business Premises.

  2. ID Proof of the Concerned Person (Aadhaar Card / Driving License / Passport / Voter ID)

  3. If any Government Registration Certificates ( Company Incorporation Certificate / Firm Registration / Partnership Deed / Pan card / GST Registration Number / Shop and Establishment Registration / Trade License)

  4. If the applicant is a private limited company or partnership firm then they should provide MOA & AOA or Partnership deed copy.

  5. IE Code (Import Export Code) Certificate.(for the category of export and import IE code is compulsory)

  6. Authority letter from the company letterhead to the concerned person stating that he is authorized to file an FSSAI application.

  7. List of food categories desired to be manufactured (In case of manufacturers).

If you are applying for the manufacturing category please arrange below other documents.

  1. Manufacturing unit photos

  2. Plant Layouts & Product details.

  3. Machinery details use for production in your company letterhead (Capacity & Horse Power details)

  4. In case if your business in to mineral water plant then water test report compulsory.

Frequently asked questions

What is FSSAI license


FSSAI Stands for “Food Safety and Standard Authority of India. FSSAI is an Independent organization under the Ministry of Health. FSSAI Registration is mandatory for every individuals or entity that is eligible for an FSSAI food safety Registration or License.




Importance of FSSAI License registration


Maintaining the food quality levels in order to ensure safety and providing satisfaction to every consumer is the aim of every Food Business Operator. Food safety and standards authority of India (FSSAI Registration) plays an important role in formulating the controlling procedures.




Importance of FSSAI license registration procedure


There are 4 steps including fssai license registration procedure that are following:-

  1. Selection of kind of business
  2. Selection of food category
  3. Selection of type of license
  4. Documentation
  5. Issue of certificate




FSSAI License Registration Documentations ?


  • FSSAI declaration
  • Photo Identity of FBO
  • Proof of possession of premises (eg. Rental Agreement )
  • Partnership Deed / Certificate of Incorporation / Articles of Association etc.
  • List of food products to be dealt with.
  • Food safety management system plan




Type of FSSAI License Registration ?


Basic registration: It includes business having turnover up to 12 lakh in a year
State license: business having turnover between 12 lakh to 20 cr in a year comes under state license
Central license: business having turnover above 20 cr comes under central license, any business doing export and import also come under central license




How to Renew FSSAI License ?


To continue the business it is required to be renewed before the expiry of the FSSAI License validity. If your food license expiry is keeping close stay attentive and remember you have to apply 30 days prior to the FSSAI License or registration Expiry date.




For whom it is mandatory to obtain the FSSAI License IN India ?


It is mandatory for the following individuals or entities to obtain FSSAI Registration or License as per the rules and regulation of the Food Safety and Standard Act, 2006:

  1. All types of Food Manufacturers
  2. Food Packaging unit
  3. Food Storage unit
  4. Wholesale food business operators
  5. Food Traders
  6. Online Food Business Operator
  7. Caters or Hotel




What is food and safety Department ?


It is related to the FSSAI Department it works to farming rules regarding the food related articles and completion of the policies. It also provide the technical and scientific support to the central government regarding the food related articles and it act as collection of the food related data consumption with general consciousness about the Food Standards and Food Safety.




What is FSSAI license number ?


The FSSAI license number is a 14 digit number which provides the information about the manufacturer license FSSAI number provides the registration details FSSAI logo will be displayed by the brand owner with his license number on the label of the food package. The importer shall display FSSAI logo and license number along with the name and address of the importer in the case of the imported food product.




How to Get FSSAI License for Online Food Selling Business ?


FSSAI has extended its scope to include the applications of e-commerce food services. This category includes delivery services such as Uber Eats, Swiggy and Zomato and online grocery stores such as amazon, Big Basket, etc. Of late, the food e-commerce sector has grown tremendously. As these platforms operate widely, it is important for these services to ensure compliance with FSSAI.




Approval of FSSAI License ?


One we submitted application for basic registration , state license or central license with proper documents as per FSSAI norms and regulations inspector will verify all the documents after that our application will approve.

If any mistakes in the application the concerned food officer will send back the application for editing with the Reason. After that we want to clarify and submit if any further documents required. Then Application will get approved.




What are the Criteria for FSSAI Registration ?


  1. Registrations are granted to small or petty FBOs whose annual turn- over does not exceed Rs. 12 lakhs
  2. Registrations are granted by the Registering Authority who may be Designated Officer/ Food Safety Officer or any official in Panchayat, Municipal Corporation or any other local body or Panchayat in an area, notified by the State Food Safety
  3. CommissionerDocuments required while applying for a Registration:-
  • Application in Schedule-1
  • Fees @Rs. 100/- per annum
  • Address proof (Government documents like Voter ID card)
  • Photograph of applicant
4.Registration Card should be exhibited at a prominent place of business premise.




Which FSSAI License is Required by a Food Business Operator to Run a Food Business in more than Two States ?


Food Business Operator operating in more than two States has to get Central License for its registered Office/ Head Office and separate license/ Registration for each units depending upon the capacity/ turnover from the concerned State/ Central Licensing Authority.




Who will Issue License to Food Business Operators Under Railways Premises ?


FSSAI license/Registration for food premises under Railways are issued by the Railways Designated Officers/FSO notified by Food Authority from time to tim




Who will Issue License to Food Business Operators Under Airport/Seaport Premises ?


FSSAI license for food premises in Airport/Seaport are issues by APHO/PHO notified by Food Authority from time to time through Online FLRS system




In what Circumstances Application will be Rejected ?


Licensing Officer can reject the application in the case when the required information is not provided within the stipulated time of 30 days




What is the fee for modification of license ?


Any change that alters the information contained in the license certificate (Form C) shall apply for modification of license with the fee equivalent to one year license fee. No fee is required for modification of non Form C details.




Repetition of IEC Code of Importer ?


An importer cannot submit another application with same IEC code that he has already submitted until and unless he deletes the incomplete/application already submitted




How can a Consumer Register his Complaint or Grievance ?


Consumers can connect to FSSAI through various channels. Consumers can register their complaints and feedbacks about food safety issues related to adulterated food, unsafe food, substandard food, labelling defects in food and misleading claims & advertisements related to various food products.




For whom it is mandatory to obtain Central License from central Licensing Authority ?


Dairy units including chilling units- handle or process more than 50,000 litres of liquid milk per day or 2500MT of milk solid per annum.
Vegetable oil processing units and units producing vegetable oil by the process of solvent extraction and refineries including oil expeller unit having installed capacity more than 2 MT per day.
All slaughter houses equipped to slaughter more than 50 large animals or 150 or more small animals including sheep and goats or 1000 or more poultry birds per day.
Meat processing units equipped to handle or process more than 500 kg of meat per day or 150 MT per annum.
All food processing units other than mentioned under (a) to (d) including relabellers and repackers having installed capacity more than 2 MT/day except grains, cereals and pulses milling units.
100 % Export Oriented Units.
All Importers importing food items including food ingredients and additives for commercial use.
All food business operators manufacture any article of food containing ingredients or substances or using technologies or processes or combination thereof whose safety has not been established through these regulations or which do not have a history of safe use or food containing ingredients which are being introduced for the first time into the country.
Food Business Operator operating in two or more states.
Food catering services in establishments and units under Central government
Agencies like Railways, Air and airport, Seaport, Defence etc.
Storage units other than those having controlled atmosphere and cold environment having capacity of more than 50,000 MT.
Cold or Refrigerated Storage having capacity of more than 10,000 MT. Controlled Atmosphere + Cold Storage having capacity of more than 1,000 MT.
Wholesalers having turnover of more than Rs.30 crores per annum.
Retailers having turnover of more than Rs.20 crores per annum.
Distributors having turnover of more than Rs.20 crores per annum.
Suppliers having turnover of more than Rs.20 crores per annum.
Caterers having turnover of more than Rs.20 crores per annum.
Hotels – Five Star & Above.
Restaurants having turnover of more than Rs.20 crores per annum.
Transporters having more than 100 vehicles or turnover of more than Rs.30 crores per annum.
Marketers having turnover of more than Rs.20 crores per annum.