EREN Trademark (Class 30) — Formalities Chk Pass Status & Details

The current status of EREN is "Formalities Chk Pass". It was filed on 18/05/2026 at KOLKATA in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.

EREN is filed in Class 30, covering: coffee, tea, cocoa and artificial coffee; rice; tapiocaand sago; flour and preparations made from cereals; bread, pastryand confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces, spices; Baby food; Dietarysupplements; Raw cereals; Foodstuffs for animals, allspice almondpaste almond confectionery aniseed aromatic preparations for foodartificial coffee baking powder baking soda, barley meal bean mealbeer vinegar binding agents for ice cream, binding agents for icecream, binding agents for edible ice biscuits, cookies bread breadrolls breadcrumbs buns cake powder cake dough, cake batter cakefrosting cakes candy, candy decorations for cakes capers caramels,celery salt cereal preparations cereal bars cereal-based snack foodcheeseburgers, chewing gum, chicory, chocolate chocolatebeverages with milk chocolate mousses chocolate decorations forcakes chocolate-based beverages chocolate-coated nuts chow-chow, chutneys, cinnamon, cloves, cocoa cocoa beverages withmilk cocoa-based beverages coffee flavorings, coffee coffeebeverages with milk coffee-based beverages condimentsconfectionery for decorating Christmas trees confectionery, sugarconfectionery cooking salt corn flakes, maize flakes corn flour,corn meal, maize flour, maize meal corn, milled, maize, milledcorn, roasted, maize, roasted couscous, crackers cream of tartar forculinary purposes crushed oats curry, custard dessert mousse,dough dressings for salad essences for foodstuffs, except ethericessences and essential oils farinaceous foods ferments for pastesflavorings, other than essential oils, for cakes, flavorings, otherthan essential oils, for cakes, flavourings, other than essential oils,for cakes flavorings, other than essential oils, for beverages,flavorings, other than essential oils, for beverages, flavourings,other than essential oils, for beverages flowers orleaves for use astea substitutes fondants [confectionery] food flavourings, otherthan essential oils / food flavorings, other than essential oils fruitjellies [confectionery] fruit coulis [sauces] garden herbs, preserved[seasonings] ginger [spice] gingerbread glucose for culinarypurposes gluten prepared as foodstuff gluten additives for culinarypurposes golden syrup groats for human food halvah ham glazehigh-protein cereal bars hominy hominy grits honey husked barleyhusked oats ice cream ice, natural or artificial ice for refreshmenticed tea edible ices infusions, not medicinal ketchup, leavenlinseed for human consumption flaxseed for human consumptionliquorice, lozenges, pastilles, macaroni macaroons, malt biscuitsmalt extract for food malt for human consumption maltosemarinades marzipan mayonnaise meal, flour meat pies meattenderizers, for household purposes meat gravies minced garl, mintfor confectionery molasses for food muesli mustard meal mustardnatural sweeteners noodle-based prepared meals noodles ribbonvermicelli nutmegs oat flakes oat-based food oatmeal palm sugarpancakes pasta, farinaceous food pastes pasta sauce pastries pastrydough pâtés en croûte peanut confectionery pelmeni, pepperpeppermint sweets peppers, pesto, petit beurre biscuits petits fours,pies pizzas popcorn potato flour, powders for ice cream / powderfor edible ice pralines propolis, bee glue, puddings quiches raviolirelish, rice rice cakes rice pudding rice-based snack food royaljelly* rusks saffron, sago salt for preserving foodstuffs sandwichessauces, sausage binding materials sea water for cooking seasoningsseaweed, semolina sherbets, sorbets, soya flour soya sauce soya bean paste, spaghetti spices spring rolls star aniseed starch for foodstick liquorice, preparations for stiffening whipped cream sugar*sushi sweetmeats, tabbouleh tacos tapioca tapioca flour* tarts tea*tea-based beverages thickening agents for cooking foodstuffstomato sauce tortillas turmeric* unleavened bread unroasted coffeevanilla, vanillin, vareniki, vegetal preparations for use as coffeesubstitutes vermicelli, vinegar waffles wheat flour wheat germ forhuman consumption yeast, frozen yoghurt,.

EREN covers: coffee, tea, cocoa and artificial coffee; rice; tapiocaand sago; flour and preparations made from cereals; bread, pastryand confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces, spices; Baby food; Dietarysupplements; Raw cereals; Foodstuffs for animals, allspice almondpaste almond confectionery aniseed aromatic preparations for foodartificial coffee baking powder baking soda, barley meal bean mealbeer vinegar binding agents for ice cream, binding agents for icecream, binding agents for edible ice biscuits, cookies bread breadrolls breadcrumbs buns cake powder cake dough, cake batter cakefrosting cakes candy, candy decorations for cakes capers caramels,celery salt cereal preparations cereal bars cereal-based snack foodcheeseburgers, chewing gum, chicory, chocolate chocolatebeverages with milk chocolate mousses chocolate decorations forcakes chocolate-based beverages chocolate-coated nuts chow-chow, chutneys, cinnamon, cloves, cocoa cocoa beverages withmilk cocoa-based beverages coffee flavorings, coffee coffeebeverages with milk coffee-based beverages condimentsconfectionery for decorating Christmas trees confectionery, sugarconfectionery cooking salt corn flakes, maize flakes corn flour,corn meal, maize flour, maize meal corn, milled, maize, milledcorn, roasted, maize, roasted couscous, crackers cream of tartar forculinary purposes crushed oats curry, custard dessert mousse,dough dressings for salad essences for foodstuffs, except ethericessences and essential oils farinaceous foods ferments for pastesflavorings, other than essential oils, for cakes, flavorings, otherthan essential oils, for cakes, flavourings, other than essential oils,for cakes flavorings, other than essential oils, for beverages,flavorings, other than essential oils, for beverages, flavourings,other than essential oils, for beverages flowers orleaves for use astea substitutes fondants [confectionery] food flavourings, otherthan essential oils / food flavorings, other than essential oils fruitjellies [confectionery] fruit coulis [sauces] garden herbs, preserved[seasonings] ginger [spice] gingerbread glucose for culinarypurposes gluten prepared as foodstuff gluten additives for culinarypurposes golden syrup groats for human food halvah ham glazehigh-protein cereal bars hominy hominy grits honey husked barleyhusked oats ice cream ice, natural or artificial ice for refreshmenticed tea edible ices infusions, not medicinal ketchup, leavenlinseed for human consumption flaxseed for human consumptionliquorice, lozenges, pastilles, macaroni macaroons, malt biscuitsmalt extract for food malt for human consumption maltosemarinades marzipan mayonnaise meal, flour meat pies meattenderizers, for household purposes meat gravies minced garl, mintfor confectionery molasses for food muesli mustard meal mustardnatural sweeteners noodle-based prepared meals noodles ribbonvermicelli nutmegs oat flakes oat-based food oatmeal palm sugarpancakes pasta, farinaceous food pastes pasta sauce pastries pastrydough pâtés en croûte peanut confectionery pelmeni, pepperpeppermint sweets peppers, pesto, petit beurre biscuits petits fours,pies pizzas popcorn potato flour, powders for ice cream / powderfor edible ice pralines propolis, bee glue, puddings quiches raviolirelish, rice rice cakes rice pudding rice-based snack food royaljelly* rusks saffron, sago salt for preserving foodstuffs sandwichessauces, sausage binding materials sea water for cooking seasoningsseaweed, semolina sherbets, sorbets, soya flour soya sauce soya bean paste, spaghetti spices spring rolls star aniseed starch for foodstick liquorice, preparations for stiffening whipped cream sugar*sushi sweetmeats, tabbouleh tacos tapioca tapioca flour* tarts tea*tea-based beverages thickening agents for cooking foodstuffstomato sauce tortillas turmeric* unleavened bread unroasted coffeevanilla, vanillin, vareniki, vegetal preparations for use as coffeesubstitutes vermicelli, vinegar waffles wheat flour wheat germ forhuman consumption yeast, frozen yoghurt,.

The exact word "EREN" is already on record at the Indian Trademark Registry under Application No. 7734205. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. EREN (App #7734205) is currently in status "Formalities Chk Pass" — renewal dates apply only after registration is granted.

If EREN is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.