F FLAVOURS FORTUNE Trademark (Class 30) — Send To Vienna Codification Status & Details

The current status of F FLAVOURS FORTUNE is "Send To Vienna Codification". It was filed on 08/11/2026 at MUMBAI in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.

F FLAVOURS FORTUNE is filed in Class 30, covering: Namkeen, Sweets, Bread, Biscuits, Rice Biscuits, Cakes, Pastry and Confectionery, Bhadang, Puffed Rice, Chakli, Farsana, Bhel, Kharidal, Vatana, Bundi, Sew, Chivda, Shabhu & Makka Chiwada, Papadi, Papad, Papad (Cereal based snacks). Petha (sweetmeat), Amaranth Laddo (Rajgira Laddo), Brittle, Peanut Brittle. Frozen Flavored Water, Fruit Flavored Water Ices In The Form Of Lollipops And Sherbet Confectionery. Thalipeeth Bhajani, Upwas Bhajani, Shingada Peeth, Metkut. Sweet Pickle (condiment). Cereals, Ready-To-Eat Cereals, Breakfast Cereals, Oat Bran Cereals, Cereal-Based Snack Food, Cereal-based energy bars, Wheat And Rice Based Snack Food. Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation). Jaggery [brown sugar in the form of a small brick], Jaggery and Jaggery Products. Baking Spices, Curry Spices, Edible Spices, Garam Masala (Combination of Spices for adding Taste to Indian Curry), Garam Masala. Chutneys (Condiments). Powdered ginger for use as a spice, Clove Powder, Wasabi Powder, Cinnamon Powder, Onion Powder, Pudding Powder, Garlic Powder, Chili Powder, Turmeric Powder, Coriander Powder. Spices and spices Products. Ketchup, Tomato Ketchup, Tomato Sauce, Ketchup Sauce, Gravy Sauce, Salad Sauce, Fruit Sauce, Sauces (Condiments). Wheat, Khorasan wheat, Processed Sorghum, Processed Millet Grains. Rice, Whole Grain Rice, Processed grains, Grains, preserved. Frozen whole grains, Processed Amaranth grains. Processed Oats, Husked Oats, Processed Barley, Husked Barley. Popped Rice, Barley Porridge, Wheat Porridge, Sorghum porridge, Spelt Porridge, Instant Porridge, Oat Porridge, Rice Porridge, Rice Flour Porridge, Processed millet porridge, Barley Flour, Barley Meal, Pearl Barley. Flour, Wheat Flour, Suji (Wheat flour), Rawa (Wheat flour). Besan (Gram flour), Soya Flour, Rye Flour, Flour mixtures, Milling Flour. Flour and preparations made from Rice & Cereals. Processed Herbs, Dried Herbs, Preserved Herbs, Cane Sugar, Sugar, White Sugar, Brown Sugar. Honeys, Natural Honey, Millet grains, processed, Millet cakes.

F FLAVOURS FORTUNE covers: Namkeen, Sweets, Bread, Biscuits, Rice Biscuits, Cakes, Pastry and Confectionery, Bhadang, Puffed Rice, Chakli, Farsana, Bhel, Kharidal, Vatana, Bundi, Sew, Chivda, Shabhu & Makka Chiwada, Papadi, Papad, Papad (Cereal based snacks). Petha (sweetmeat), Amaranth Laddo (Rajgira Laddo), Brittle, Peanut Brittle. Frozen Flavored Water, Fruit Flavored Water Ices In The Form Of Lollipops And Sherbet Confectionery. Thalipeeth Bhajani, Upwas Bhajani, Shingada Peeth, Metkut. Sweet Pickle (condiment). Cereals, Ready-To-Eat Cereals, Breakfast Cereals, Oat Bran Cereals, Cereal-Based Snack Food, Cereal-based energy bars, Wheat And Rice Based Snack Food. Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation). Jaggery [brown sugar in the form of a small brick], Jaggery and Jaggery Products. Baking Spices, Curry Spices, Edible Spices, Garam Masala (Combination of Spices for adding Taste to Indian Curry), Garam Masala. Chutneys (Condiments). Powdered ginger for use as a spice, Clove Powder, Wasabi Powder, Cinnamon Powder, Onion Powder, Pudding Powder, Garlic Powder, Chili Powder, Turmeric Powder, Coriander Powder. Spices and spices Products. Ketchup, Tomato Ketchup, Tomato Sauce, Ketchup Sauce, Gravy Sauce, Salad Sauce, Fruit Sauce, Sauces (Condiments). Wheat, Khorasan wheat, Processed Sorghum, Processed Millet Grains. Rice, Whole Grain Rice, Processed grains, Grains, preserved. Frozen whole grains, Processed Amaranth grains. Processed Oats, Husked Oats, Processed Barley, Husked Barley. Popped Rice, Barley Porridge, Wheat Porridge, Sorghum porridge, Spelt Porridge, Instant Porridge, Oat Porridge, Rice Porridge, Rice Flour Porridge, Processed millet porridge, Barley Flour, Barley Meal, Pearl Barley. Flour, Wheat Flour, Suji (Wheat flour), Rawa (Wheat flour). Besan (Gram flour), Soya Flour, Rye Flour, Flour mixtures, Milling Flour. Flour and preparations made from Rice & Cereals. Processed Herbs, Dried Herbs, Preserved Herbs, Cane Sugar, Sugar, White Sugar, Brown Sugar. Honeys, Natural Honey, Millet grains, processed, Millet cakes.

The exact word "F FLAVOURS FORTUNE" is already on record at the Indian Trademark Registry under Application No. 8113702. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. F FLAVOURS FORTUNE (App #8113702) is currently in status "Send To Vienna Codification" — renewal dates apply only after registration is granted.

If F FLAVOURS FORTUNE is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.