FruNChoc Trademark (Class 30) — Send To Vienna Codification Status & Details

The current status of FruNChoc is "Send To Vienna Codification". It was filed on 24/10/2026 at AHMEDABAD in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.

FruNChoc is filed in Class 30, covering: Description: BASES FOR MAKING MILK SHAKES [FLAVOURINGS]; MILK CHOCOLATES; CHOCOLATE BEVERAGES WITH MILK; CHOCOLATE BEVERAGES CONTAINING MILK; ICE MILK BARS; CHOCOLATE; WAFFLES; CHOCOLATE HOT CHOCOLATE;PASTRY; PASTRIES, CAKES, TARTS AND BISCUITS (COOKIES); WAFFLES; HIGH-PROTEIN CEREAL BARS; NONMEDICATED CONFECTIONERY FOR USE AS PART OF A CALORIE CONTROLLED DIET; NATURAL LOW CALORIE SWEETENERS; OATMEAL; OAT PORRIDGE; OAT MEAL; OAT BARS; OAT FLAKES; PROCESSED OATS; FOODSTUFFS MADE FROM OATS; OAT-BASED FOOD FOR HUMAN CONSUMPTION; OAT BISCUITS FOR HUMAN CONSUMPTION; CEREAL PREPARATIONS CONTAINING OATBRAN; CEREALS; CEREAL SNACKS; CEREAL POWDERS; CEREAL FLOUR; CEREAL BARS; CEREAL PREPARATIONS; CEREAL BASED SNACK FOODS; CEREAL BARS AND ENERGY BARS; CONFECTIONERY BARS; MUESLI BARS; SESAME CANDY BARS; SNACK BARS CONTAINING A MIXTURE OF GRAINS, NUTS AND DRIED FRUIT [CONFECTIONERY]; MUESLI DESSERTS; MUESLI; SNACKS MADE FROM MUESLI; MUESLI CONSISTING PREDOMINANTLY OF CEREALS; SNACKS MANUFACTURED FROM CEREALS; RICE GLUE BALLS; COCOA POWDER; BREAD MADE WITH SOYA BEANS; SNACK FOOD PRODUCTS MADE FROM SOYA FLOUR; COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] ALL INCLUDED IN CLASS 30.

FruNChoc covers: Description: BASES FOR MAKING MILK SHAKES [FLAVOURINGS]; MILK CHOCOLATES; CHOCOLATE BEVERAGES WITH MILK; CHOCOLATE BEVERAGES CONTAINING MILK; ICE MILK BARS; CHOCOLATE; WAFFLES; CHOCOLATE HOT CHOCOLATE;PASTRY; PASTRIES, CAKES, TARTS AND BISCUITS (COOKIES); WAFFLES; HIGH-PROTEIN CEREAL BARS; NONMEDICATED CONFECTIONERY FOR USE AS PART OF A CALORIE CONTROLLED DIET; NATURAL LOW CALORIE SWEETENERS; OATMEAL; OAT PORRIDGE; OAT MEAL; OAT BARS; OAT FLAKES; PROCESSED OATS; FOODSTUFFS MADE FROM OATS; OAT-BASED FOOD FOR HUMAN CONSUMPTION; OAT BISCUITS FOR HUMAN CONSUMPTION; CEREAL PREPARATIONS CONTAINING OATBRAN; CEREALS; CEREAL SNACKS; CEREAL POWDERS; CEREAL FLOUR; CEREAL BARS; CEREAL PREPARATIONS; CEREAL BASED SNACK FOODS; CEREAL BARS AND ENERGY BARS; CONFECTIONERY BARS; MUESLI BARS; SESAME CANDY BARS; SNACK BARS CONTAINING A MIXTURE OF GRAINS, NUTS AND DRIED FRUIT [CONFECTIONERY]; MUESLI DESSERTS; MUESLI; SNACKS MADE FROM MUESLI; MUESLI CONSISTING PREDOMINANTLY OF CEREALS; SNACKS MANUFACTURED FROM CEREALS; RICE GLUE BALLS; COCOA POWDER; BREAD MADE WITH SOYA BEANS; SNACK FOOD PRODUCTS MADE FROM SOYA FLOUR; COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] ALL INCLUDED IN CLASS 30.

The exact word "FruNChoc" is already on record at the Indian Trademark Registry under Application No. 8084424. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. FruNChoc (App #8084424) is currently in status "Send To Vienna Codification" — renewal dates apply only after registration is granted.

If FruNChoc is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.