GROLUSH Trademark (Class 30) — Ready for Examination Status & Details

The current status of GROLUSH is "Ready for Examination". It was filed on 21/09/2026 at CHENNAI in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.

GROLUSH is filed in Class 30, covering: Garam masala; Garam Masala (Combination of spices for adding taste to Indian Curry); Spices; Powdered spices; Curry spices; Ready-to-eat cereals; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Confectionery; Cakes; Pizzas; Ice cream; Peanut confectionery; Confectionery bars; Almond confectionery; Frozen confectionery; Ice cream bars [confectionery]; Bread, pastries and confectionery; Cocoa-based condiments and seasonings for food and drink; Brewed coffee; Biscuits; Wafer biscuits; Chocolates; Chocolate cookies; Ready-toeat cereals; Ready-rolled pastry dough; Snack mixes consisting of crackers, pretzels or popped popcorn; Cereal-based snacks; Rice-based snacks; Wheat-based snacks; Maize-based snacks; Kulfi (Ice cream); Sweets , Rice, Processed Rice, Polished Rice, Semi-Polished Rice, Parboiled Rice, Basmati Rice, Flavored Rice, Ready-to-Cook Rice, Rice-Based Prepared Foods; Processed grains; Brown rice; Enriched rice; Rice flour; Husked rice; Fried Instant rice; Whole grain rice; Rice vermicelli; Whole grain rice; Rice-based snacks; Rice cookies; Rice biscuits; Enriched rice; Fried rice; Rice flour; Prepared rice dishes; Stir-fried rice; Rice-based prepared meals; Rice-based snack foods; Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation); Cereals, processed; Processed cereals; Ready-to-eat cereals; Preparations made from cereals; Cereals prepared for human consumption; Flour and preparations made from cereals; Cooked whole grains; Processed whole grains; Processed grains; Processed amaranth grains; Flour; Strong flour; Plain flour; Pulse flour; Wheat flour; Corn flour; Wholemeal flour; Maida (wheat flour); Besan (Gram flour); Rawa (Wheat flour); Insect-based flour; All-purpose flour; Confectionery; Chikki (confectionery); Almond confectionery; Peanut confectionery; Frozen confectionery; Batasa (confectionery); Flavoured sugar confectionery; Confectionery made of sugar, Biryani (rice based cooked food); Dosa (Foodstuff made from rice flour); Idli (Foodstuff made of Rice powder); Main courses consisting primarily of pasta or rice.

GROLUSH covers: Garam masala; Garam Masala (Combination of spices for adding taste to Indian Curry); Spices; Powdered spices; Curry spices; Ready-to-eat cereals; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Confectionery; Cakes; Pizzas; Ice cream; Peanut confectionery; Confectionery bars; Almond confectionery; Frozen confectionery; Ice cream bars [confectionery]; Bread, pastries and confectionery; Cocoa-based condiments and seasonings for food and drink; Brewed coffee; Biscuits; Wafer biscuits; Chocolates; Chocolate cookies; Ready-toeat cereals; Ready-rolled pastry dough; Snack mixes consisting of crackers, pretzels or popped popcorn; Cereal-based snacks; Rice-based snacks; Wheat-based snacks; Maize-based snacks; Kulfi (Ice cream); Sweets , Rice, Processed Rice, Polished Rice, Semi-Polished Rice, Parboiled Rice, Basmati Rice, Flavored Rice, Ready-to-Cook Rice, Rice-Based Prepared Foods; Processed grains; Brown rice; Enriched rice; Rice flour; Husked rice; Fried Instant rice; Whole grain rice; Rice vermicelli; Whole grain rice; Rice-based snacks; Rice cookies; Rice biscuits; Enriched rice; Fried rice; Rice flour; Prepared rice dishes; Stir-fried rice; Rice-based prepared meals; Rice-based snack foods; Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation); Cereals, processed; Processed cereals; Ready-to-eat cereals; Preparations made from cereals; Cereals prepared for human consumption; Flour and preparations made from cereals; Cooked whole grains; Processed whole grains; Processed grains; Processed amaranth grains; Flour; Strong flour; Plain flour; Pulse flour; Wheat flour; Corn flour; Wholemeal flour; Maida (wheat flour); Besan (Gram flour); Rawa (Wheat flour); Insect-based flour; All-purpose flour; Confectionery; Chikki (confectionery); Almond confectionery; Peanut confectionery; Frozen confectionery; Batasa (confectionery); Flavoured sugar confectionery; Confectionery made of sugar, Biryani (rice based cooked food); Dosa (Foodstuff made from rice flour); Idli (Foodstuff made of Rice powder); Main courses consisting primarily of pasta or rice.

The exact word "GROLUSH" is already on record at the Indian Trademark Registry under Application No. 8010412. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. GROLUSH (App #8010412) is currently in status "Ready for Examination" — renewal dates apply only after registration is granted.

If GROLUSH is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.