Kapoor Teahouse Trademark (Class 30) — Formalities Chk Pass Status & Details

The current status of Kapoor Teahouse is "Formalities Chk Pass". It was filed on 21/07/2026 at MUMBAI in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.

Kapoor Teahouse is filed in Class 30, covering: Coffee, tea, cocoa and substitutes therefor; processed tea leaves; green tea; tea mixtures; iced tea; black tea; ginger tea; Darjeeling tea; Oolong tea; Earl grey tea; Ginseng tea; bubble tea; herb tea; Kahwa [type of tea]; fruit teas; herbal teas; fermented tea; Chai tea; milk tea [tea-based; tea mixes; tea for infusions; tea-based beverages; tea substitutes; tea drinks; instant green tea; instant black tea; instant white tea; pearl milk tea; tapioca milk tea; tea capsules, filled; tea pods, filled; tea filter bags, filled; mixes for making chai tea; instant tea in disposable cups; aromatic teas, other than for medicinal use; flowers or leaves for use as tea substitutes; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; tea-based iced beverages; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); cookies; teacakes; biscuits; flavourings for beverages; infusions, other than medicinal infusions; flavour enhancers for foodstuffs, other than essential oils; tea extracts for culinary purposes; tea flavourings for food or beverages.

Kapoor Teahouse covers: Coffee, tea, cocoa and substitutes therefor; processed tea leaves; green tea; tea mixtures; iced tea; black tea; ginger tea; Darjeeling tea; Oolong tea; Earl grey tea; Ginseng tea; bubble tea; herb tea; Kahwa [type of tea]; fruit teas; herbal teas; fermented tea; Chai tea; milk tea [tea-based; tea mixes; tea for infusions; tea-based beverages; tea substitutes; tea drinks; instant green tea; instant black tea; instant white tea; pearl milk tea; tapioca milk tea; tea capsules, filled; tea pods, filled; tea filter bags, filled; mixes for making chai tea; instant tea in disposable cups; aromatic teas, other than for medicinal use; flowers or leaves for use as tea substitutes; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; tea-based iced beverages; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); cookies; teacakes; biscuits; flavourings for beverages; infusions, other than medicinal infusions; flavour enhancers for foodstuffs, other than essential oils; tea extracts for culinary purposes; tea flavourings for food or beverages.

The exact word "Kapoor Teahouse" is already on record at the Indian Trademark Registry under Application No. 7872261. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. Kapoor Teahouse (App #7872261) is currently in status "Formalities Chk Pass" — renewal dates apply only after registration is granted.

If Kapoor Teahouse is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.