LAZY SUSAN COOKING CLUB Trademark (Class 29) — Send To Vienna Codification Status & Details

The current status of LAZY SUSAN COOKING CLUB is "Send To Vienna Codification". It was filed on 06/11/2026 at MUMBAI in Class 29. Status may change over time as the application moves through examination, publication, opposition and registration stages.

LAZY SUSAN COOKING CLUB is filed in Class 29, covering: Nut-based spreads; Legume-based spreads; Garlic-based spreads; Peanut-based spreads; Spreads consisting mainly of fruits; Jellies, jams, compotes and fruit and vegetable spreads; Dairy spreads; Egg based spreads; Dips; Cheese dips; Bean dips; Tomato dips; Garlic dips; Hummus dips; Cashew dips; Almond dips; Onion dips; Dairy-based dips; Olive oil dips; Vegetable-based dips; Fruit-based dips; Jams; Fruit jams; Jellies, jams and compotes; Meat based dips; Sour cream dips; Egg based dips; Fruit snacks; Legume-based snacks; Milk base snacks; Coconut-based snacks; Vegetable-based snack foods; Nut-based snack foods; Seed-based snack foods; Bean-based snack foods; Pulse-based snack foods; Chickpea-based snack foods; Sweet potato-based snack foods; Sweet corn-based snack foods; Cheese-based snack foods; Dried fruit-based snacks; Snacks consisting primarily of meat, fish, poultry or vegetables; Sauces; Apple sauce; Cranberry sauce; Vegetables pickled in soy sauce; Baked beans in tomato sauce; Soy sauce marinated crab; Grilled meat marinated in soy sauce; Seafoods boiled down in soy sauce; Vegetable chips; Fruit chips; Potato chips; Banana chips; Coconut chips; Apple chips; Mango chips; Seeds prepared for human consumption, not being seasonings or flavourings; Processed garlic used as a vegetable other than seasoning; Preserved chopped chilli peppers, not being seasonings or flavourings; Processed hemp seeds, other than seasonings; Processed squash seeds, other than seasonings; Squash seeds prepared for human consumption, not being seasonings or flavourings; Cooked sesame seeds, not being seasonings or flavorings; Nut toppings; Bruschetta toppings; Cream dessert toppings; Dairy-based whipped topping; Preserves and snacks; as included in Class 29.

LAZY SUSAN COOKING CLUB covers: Nut-based spreads; Legume-based spreads; Garlic-based spreads; Peanut-based spreads; Spreads consisting mainly of fruits; Jellies, jams, compotes and fruit and vegetable spreads; Dairy spreads; Egg based spreads; Dips; Cheese dips; Bean dips; Tomato dips; Garlic dips; Hummus dips; Cashew dips; Almond dips; Onion dips; Dairy-based dips; Olive oil dips; Vegetable-based dips; Fruit-based dips; Jams; Fruit jams; Jellies, jams and compotes; Meat based dips; Sour cream dips; Egg based dips; Fruit snacks; Legume-based snacks; Milk base snacks; Coconut-based snacks; Vegetable-based snack foods; Nut-based snack foods; Seed-based snack foods; Bean-based snack foods; Pulse-based snack foods; Chickpea-based snack foods; Sweet potato-based snack foods; Sweet corn-based snack foods; Cheese-based snack foods; Dried fruit-based snacks; Snacks consisting primarily of meat, fish, poultry or vegetables; Sauces; Apple sauce; Cranberry sauce; Vegetables pickled in soy sauce; Baked beans in tomato sauce; Soy sauce marinated crab; Grilled meat marinated in soy sauce; Seafoods boiled down in soy sauce; Vegetable chips; Fruit chips; Potato chips; Banana chips; Coconut chips; Apple chips; Mango chips; Seeds prepared for human consumption, not being seasonings or flavourings; Processed garlic used as a vegetable other than seasoning; Preserved chopped chilli peppers, not being seasonings or flavourings; Processed hemp seeds, other than seasonings; Processed squash seeds, other than seasonings; Squash seeds prepared for human consumption, not being seasonings or flavourings; Cooked sesame seeds, not being seasonings or flavorings; Nut toppings; Bruschetta toppings; Cream dessert toppings; Dairy-based whipped topping; Preserves and snacks; as included in Class 29.

The exact word "LAZY SUSAN COOKING CLUB" is already on record at the Indian Trademark Registry under Application No. 8112382. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. LAZY SUSAN COOKING CLUB (App #8112382) is currently in status "Send To Vienna Codification" — renewal dates apply only after registration is granted.

If LAZY SUSAN COOKING CLUB is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.