PANJTAN Trademark (Class 30) — Registered Status & Details

The current status of PANJTAN is "Registered". It was filed on 21/09/2021 at DELHI in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.

PANJTAN is filed in Class 30, covering: coffee and coffee extracts, coffee substitutes, extracts of coffee substitutes tea, tea, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, flour (wheat flour), bread, brown bread, buns, rolls cakes, pastry and confectionery, ices; honey, treacle; yeast, pulses , baking powder; salt, mustard; vinegar, sauces, (condiments); spices, mustard, garam masala, pepper, vinegar, ketch up, maida, suji, besan, papad, food and food articles including confectionery, ice cream, kulfi mix, , kheer mix powder, , gulab jamun mixes, baby food, milk based product mixes, custard, kumis, fruit yoghurt, chocolate beverages with milk, cocoa beverages with milk, frozen yoghurt, binding agents for ice cream, mayonnaise, mousses, puddings; rice-based snack food, cereal-based snack food; preparations for stiffening whipped cream, powders for ice cream, muramura, shrikhand, corn and corn flour, savories, corn puffs being food for human consumption, cakes, bakery items, wafers & crips, namkeens, savourys & fried pulses, edible sandwiches, meat sandwiches, fish sandwiches, chicken sandwiches, oatmeal,pastries, sauces, poha and chivda, confectionery, candies, gum, snack foods, bread,roasted kaju,roasted badam, bread rolls, ginger bread, pizzas, chips cereals products, popcorn, corn flakes, roasted flavoured makhana.

PANJTAN covers: coffee and coffee extracts, coffee substitutes, extracts of coffee substitutes tea, tea, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, flour (wheat flour), bread, brown bread, buns, rolls cakes, pastry and confectionery, ices; honey, treacle; yeast, pulses , baking powder; salt, mustard; vinegar, sauces, (condiments); spices, mustard, garam masala, pepper, vinegar, ketch up, maida, suji, besan, papad, food and food articles including confectionery, ice cream, kulfi mix, , kheer mix powder, , gulab jamun mixes, baby food, milk based product mixes, custard, kumis, fruit yoghurt, chocolate beverages with milk, cocoa beverages with milk, frozen yoghurt, binding agents for ice cream, mayonnaise, mousses, puddings; rice-based snack food, cereal-based snack food; preparations for stiffening whipped cream, powders for ice cream, muramura, shrikhand, corn and corn flour, savories, corn puffs being food for human consumption, cakes, bakery items, wafers & crips, namkeens, savourys & fried pulses, edible sandwiches, meat sandwiches, fish sandwiches, chicken sandwiches, oatmeal,pastries, sauces, poha and chivda, confectionery, candies, gum, snack foods, bread,roasted kaju,roasted badam, bread rolls, ginger bread, pizzas, chips cereals products, popcorn, corn flakes, roasted flavoured makhana.

The exact word "PANJTAN" is already on record at the Indian Trademark Registry under Application No. 5141847. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

PANJTAN is valid up to 21/09/2031. Indian trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks.

If PANJTAN is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.