RASAI Trademark (Class 30) — Registered Status & Details

The current status of RASAI is "Registered". It was filed on 02/09/2021 at CHENNAI in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.

RASAI is filed in Class 30, which covers Coffee, tea, cocoa, sugar, rice, tapioca, sago, flour and preparations made from cereals..

RASAI covers: [CLASS : 30] Coffee; tea; cocoa and artificial coffee; Rice; pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread; pastries and confectionery; Chocolate; Ice cream; sorbets and other edible ices; Sugar; honey; treacle; Yeast; baking-powder; Salt; seasonings; spices; preserved herbs; Vinegar; sauces and other condiments; Ice [frozen water]; All-purpose flour; Allspices; Almond flavorings, other than essential oils for food or beverages; Banana puree [natural sweetener]; Batter mixes; Besan (Gram flour); Beverages with coffee, cocoa, chocolate or tea base; Biryani (rice based cooked food); Black tea; Bread flour; Breath-freshening chewing gum; Brown rice; Buttermilk pancakes; Cake decorations made of candy; Candy; Cappuccino; Cheese-flavored biscuits and corn snacks; Chili powder; Chili sauce; Chili seasonings; Chips [cereal products]; Chocolate cookies; Chocolate decorations for Christmas trees; Chocolate powder for the preparation of chocolate-based drinks; Chow Mein [noodle-based dishes]; Chutneys [condiments];Cocoa-based condiments and seasonings for food and drink; Coffee, cocoa, chocolate- or tea-based beverages; Confectionery made of sugar; Cooking salt; Corn-based snack foods; Custard-based desserts; Dhania powder (coriander); Dhania seeds (dried coriander seeds); Dosa (Foodstuff made from rice flour); English muffins; Flour and preparations made from cereals; Fried rice; Frozen confectionery; Garam masala; Garam Masala (Combination of spices for adding taste to Indian Curry);Garlic paste [condiment]; Garlic powder; Garlic puree [condiment];Ginger paste [condiment]; Ginger [spice]; Green tea; Herbal flavorings, other than essential oils; for beverages; Honey; Husked oats; Idli (Foodstuff made of Rice powder); Instant coffee; Ketchup[sauce]; Macaroni; Malt extracts used as flavorings for food and beverages; Maple syrup; Marshmallows; Muesli-based snack bars; Multigrain bread; Noodles; Nutmegs; Oat-based food; Nut flours; Paan masala [as mints for breath freshening]; Papad (Cereal based snacks); Paprika [spice]; Pasta; Pastries; Pizza; Popcorn; Powdered spices; Processed herbs [seasonings]; Rasagulla (Sweetmeat);Ready-to-eat cereals; Rice; Rice-based snack food; Rice-based snack foods; Salad dressings; Sherbet [confectionery]; Soya flour; Spaghetti; Spice mixes; Spicy sauces; Sugar; Suji (Wheat flour);Table salt; Table salt mixed with sesame seeds; Tapioca flour; Tea; Teriyaki sauce; Toffee; Tomato-based sauces; Vinegar; sauces and other condiments; Wafers; Waffles; Wheat-based snack foods; Wheat flour; Whole grain rice; Wine gums; Wine vinegar; Snacks Items; Rice-Based Snacks; Cereal-Based Snacks; Wheat-Based Snacks; Maize-Based Snacks; Ready To Eat Snacks Included In Class 30.

The exact word "RASAI" is already on record at the Indian Trademark Registry under Application No. 5114284. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

RASAI is valid up to 02/09/2031. Indian trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks.

If RASAI is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.