WAYKAP Trademark (Class 30) — Ready for Examination Status & Details
Source: Indian Trademark Registry (ipindia.gov.in) · IP India record as of 14/10/2026 · Indexed 2026-10-14 · Last updated 14 Oct 2026
Trademark Fact Sheet
- Trademark (as filed)
- WAYKAPWORD
- Application No.
- 8061545
- Filed
- 14/10/2026
- Status
- Ready for Examination
- Class(es)
- Class 30
- TM Office
- CHENNAI
- Owner's state
- Kerala
- TM type
- WORD
Goods & Services
Millet cakes; Processed millet porridge; Papads made of millet flour
Owner
- Name
- SHUHAIB K K Single Firm2 trademarks filed under this owner
- Address
- *****, Kerala - 673121
- *********899(at)gmail.com
- State
- Kerala
Other trademarks by this owner
Application Timeline
Uploaded Documents
1 document filed with the Trade Marks Registry for this application.
| # | Document | Date |
|---|---|---|
| 1 | TM-A(TRADE MARKS APPLICATION) | 14 Oct 2026 |
Filing claims & diligence
- First use claim
- Proposed to be used
- Filing mode
- e-Filing
- Category
- TRADE MARK
Attorney / IP Agent
- Name & code
- DIVYA KUMARI[47145]
- Address
- *****, NEW DELHI 110059 DWARKA MOR, NEW DELHI 110059
What does this status mean?
WAYKAP is a trademark application in Class 30. Track its live status and get notified the moment it changes.
Frequently asked questions
The trademark WAYKAP (Application No. 8061545) is owned by (1) SHUHAIB K K Single Firm, as recorded in the Indian Trademark Registry. Trademark ownership in India is determined by the Trade Marks Act, 1999 and the Trade Marks Rules, 2017.
The current status of WAYKAP is "Ready for Examination". It was filed on 14/10/2026 at CHENNAI in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.
WAYKAP is filed in Class 30, covering: Millet cakes; Processed millet porridge; Papads made of millet flour [crispy breads]; Papadams made of millet flour [crispy breads]; Pappadams made of millet flour [crispy breads]; Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation), Flour; Plain flour; Pulse flour; Wholemeal flour; Maida (wheat flour); Besan (Gram flour); Rawa (Wheat flour); Sugar; Crystal sugar; White sugar; Brown sugar; Raw sugar; Powdered sugar Suji (Wheat flour); All-purpose flour; Corn flour; Wheat flour; Nut flours; Dosa (Foodstuff made from rice flour); Flour and preparations made from cereals; Ground nutmeg; Sugar confectionery; Sugar, honey, treacle; Confectionery made of sugar; Rice; Brown rice; Rice flour; Whole grain rice; Instant rice; Organic curry sauces; Poha (Snack foods made of broken rice); Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation); Wheat, processed; Spices; Powdered spices; Curry spices; Baking spices; Garam Masala (Combination of spices for adding taste to Indian Curry); Strong flour; Rawa (Wheat flour); Insect-based flour; All purpose flour; Confectionery; Spices; Powdered spices; Almond confectionery; Peanut confectionery; Frozen confectionery; Batasa,(confectionery); Flavoured sugar confectionery; Confectionery made of sugar , Rice, Processed Rice, Polished Rice, Semi-Polished Rice, Parboiled Rice, Basmati Rice, Flavored Rice, Ready-to-Cook Rice, Rice-Based Prepared Foods; Processed grains; Brown rice; Enriched rice; Rice flour; Husked rice; Fried Instant rice; Whole grain rice; Rice vermicelli; Whole grain rice; Rice-based snacks; Rice cookies; Rice biscuits; Enriched rice; Fried rice; Rice flour; Prepared rice dishes; Stir-fried rice; Rice-based prepared meals; Rice-based snack foods; Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation); Cereals, processed; Processed cereals; Ready-to-eat cereals; Preparations made from cereals; Cereals prepared for human consumption; Flour and preparations made from cereals; Cooked whole grains; Processed whole grains; Processed grains; Processed amaranth grains; Flour; Strong flour; Plain flour; Pulse flour; Wheat flour; Corn flour; Wholemeal flour; Maida (wheat flour); Besan (Gram flour); Rawa (Wheat flour); Insect-based flour; All-purpose flour; Confectionery; Chikki (confectionery); Almond confectionery; Peanut confectionery; Frozen confectionery; Batasa (confectionery); Flavoured sugar confectionery; Confectionery made of sugar, Biryani (rice based cooked food); Dosa (Foodstuff made from rice flour); Idli (Foodstuff made of Rice powder); Main courses consisting primarily of pasta or rice.
WAYKAP covers: Millet cakes; Processed millet porridge; Papads made of millet flour [crispy breads]; Papadams made of millet flour [crispy breads]; Pappadams made of millet flour [crispy breads]; Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation), Flour; Plain flour; Pulse flour; Wholemeal flour; Maida (wheat flour); Besan (Gram flour); Rawa (Wheat flour); Sugar; Crystal sugar; White sugar; Brown sugar; Raw sugar; Powdered sugar Suji (Wheat flour); All-purpose flour; Corn flour; Wheat flour; Nut flours; Dosa (Foodstuff made from rice flour); Flour and preparations made from cereals; Ground nutmeg; Sugar confectionery; Sugar, honey, treacle; Confectionery made of sugar; Rice; Brown rice; Rice flour; Whole grain rice; Instant rice; Organic curry sauces; Poha (Snack foods made of broken rice); Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation); Wheat, processed; Spices; Powdered spices; Curry spices; Baking spices; Garam Masala (Combination of spices for adding taste to Indian Curry); Strong flour; Rawa (Wheat flour); Insect-based flour; All purpose flour; Confectionery; Spices; Powdered spices; Almond confectionery; Peanut confectionery; Frozen confectionery; Batasa,(confectionery); Flavoured sugar confectionery; Confectionery made of sugar , Rice, Processed Rice, Polished Rice, Semi-Polished Rice, Parboiled Rice, Basmati Rice, Flavored Rice, Ready-to-Cook Rice, Rice-Based Prepared Foods; Processed grains; Brown rice; Enriched rice; Rice flour; Husked rice; Fried Instant rice; Whole grain rice; Rice vermicelli; Whole grain rice; Rice-based snacks; Rice cookies; Rice biscuits; Enriched rice; Fried rice; Rice flour; Prepared rice dishes; Stir-fried rice; Rice-based prepared meals; Rice-based snack foods; Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation); Cereals, processed; Processed cereals; Ready-to-eat cereals; Preparations made from cereals; Cereals prepared for human consumption; Flour and preparations made from cereals; Cooked whole grains; Processed whole grains; Processed grains; Processed amaranth grains; Flour; Strong flour; Plain flour; Pulse flour; Wheat flour; Corn flour; Wholemeal flour; Maida (wheat flour); Besan (Gram flour); Rawa (Wheat flour); Insect-based flour; All-purpose flour; Confectionery; Chikki (confectionery); Almond confectionery; Peanut confectionery; Frozen confectionery; Batasa (confectionery); Flavoured sugar confectionery; Confectionery made of sugar, Biryani (rice based cooked food); Dosa (Foodstuff made from rice flour); Idli (Foodstuff made of Rice powder); Main courses consisting primarily of pasta or rice.
The exact word "WAYKAP" is already on record at the Indian Trademark Registry under Application No. 8061545. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.
Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. WAYKAP (App #8061545) is currently in status "Ready for Examination" — renewal dates apply only after registration is granted.
If WAYKAP is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.
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