SOVRA Trademark (Class 30) — Send To Vienna Codification Status & Details

The current status of SOVRA is "Send To Vienna Codification". It was filed on 07/11/2026 at DELHI in Class 30. Status may change over time as the application moves through examination, publication, opposition and registration stages.

SOVRA is filed in Class 30, covering: CEREALS, RICE, COOKED RICE, FLOUR, CHOCOLATE COATED NUTS, TOMATO CHUTNEY,MAYONNAISE, MAAYONNAISE BASED SAUCES, MAYONNAISE WITH PICKLES, SAUCES, VINEGARS,TOMATO KETCHUP, TOMATO SAUCE, FLOUR ANDPREPARATIONS MADE FROM CEREALS, SAUCES, VINEGARS, SPICES, PAPADS, SAUCES, FOOD READY TO FRY, FARSAN, TEA, COFFEE,BAKERY PRODUCTS, COOKIES, BREADS, CREAM ROLL,CAKE, PASTRIES, RUSK, CAKE RUSK, MUFFINS, CAKEBARS, PIZZA BASES, BURGER BUNS, PUFF(KHARI), PUFFPASTRIE MUFFINS, CAKE BARS, PIZZA BASES, BURGERBUNS, PUFF PASTRIES, BISCUITS, WAFER BISCUITS,BIUTTER BISCUITS, CHOCOLATE BISCUITS, BISCUITSFLAVOURED WITH FRUITS, COOKIES, BISCUITS FOR HUMAN CONSUMPTION MADE FROM CEREALS, BISCUITSFOR HUMAN CONSUMPTION MADE FROM MALT, FOODSTUFF MADE FROM CEREALS, SNACK FOODS MADEFROM CEREALS, SWEETS, SUGARLESS SWEETS, CANDIES(SWEETS), CHOCOLATE SWEETS, NON MEDICATED SWEETS, SWEETS (NON MEDICATED) CONTAININGHERBAL FLAVOURINGS, CONFECTIONERY, CHIKKI (CONFECTIONERY), HALWA (CONFECTIONERY), YOGHURT (CONFECTIONERY), NUT CONFECTIONERY, DAIRY CONFECTIONERY, ICE CONFECTIONERY, SESAME CONFECTIONERY, FLOUR CONFECTIONERY, BOILED CONFECTIONERY, CHOCOLATE CONFECTIONERY, PEANUT CONFECTIONERY, ALMOND CONFECTIONERY, FRUIT CONFECTIONERY, ICE CREAM CONFECTIONERY, LOW CARBOHYDRATE CONFECTIONERY, SUGAR BOILED CONFECTIONERY, CANDIES, LOLLIPOPS, CENTER FILLED CANDIES, TOFFEES, BUBBLE GUM, CHOCOLATE CONFECTIONERY PRODUCTS, ICE CREAM BARS(CONFECTIONERY), CONFECTIONERY IN FROZEN FORM,NON MEDICATED CONFECTIONERY PRODUCTS, CONFECTIONERY IN LIQUID FORM, PASTRIES, MALTED MILK COOKIES, MALTED MILK BISCUITS, SWEET MADE OF CONDENSED MILK WITH COCONUT AND DRIED PLUM, SPICES, EDIBLE SPICES, POWDERED SPICES, CURRYSPICES, BAKING SPICES, MIXED SPICES, FLAVOURING BLEND OF HERBS, SALT AND SPICES, GARAM MASALA, TAMARIND TAMARIND CHUTNEY, TARAMIND BEING CODIMENT, TAMARIND PASTE, PEANUT BUTTER CONFECTIONERY CHIPS, MANGO CHUTNEY, CHILLI POWDER, CHILLI SEASONING, DRIED CHILLI PEPPER, CHILLI FLAKES, TURMERIC, TURMERIC POWDER, TURMERIC FOR FOOD, BLACK PEPPER, DRIED CUMMIN SEEDS, CUMIN POWDER, ZIRA, CUMIN PASTE, PERSIAN CUMNIN POWDER, FENUGREEK, GROUND CORIANDER, DRIED CORIANDER, CORIANDER SEEDS, DHANIYA POWDER, PROCESSED CORIANDER SEEDS, DRIED CORIANDER SEEDS FOR USE AS SEASONING, CARDAMOM, DRIED BAY LEAF, BAY LEAF POWDER, BAY LEAF PASTE, GROUND BAY LEAF, STAR ANISE, STAR ANISEED, CURRY LEAVES DRIED, CINNAMON, CINNAMON POWDER, CINNAMON STICKS, CINNAMON ROLLS, GROUND CINNAMON, CINNAMON SUGAR, GROUND NUTMEG, NUTMEG SPICE, PROCESSED FENNEL SEEDS FOR USE AS SEASONING OR FLAVORING, CLOVES, SALT, GINGER COOKIES, GINGER BISCUITS, GROUND GINGER, GINGERBREAD NUTS, GINERBREAD COOKIES, GINGERBREAD BUISCUITS, PICKLED GINGER, GINGER POWDER, GINGER PUREE, GINGER PASTE FOR USE AS SEASONING, POWDERED GINGER FOR USE AS A SPICE, MINCED GARLID, GARLIC BREAD, GARLIC JUICE, GARLIC PUREE, GARLIC POWDER, GARLIC SALT, GARLIC-BASED SAUCES, PROCESSED GARLIC FOR USE AS SEASONING, MANGO CHUTNEY, FENUGREEK, ONION POWDER, ONION SALT, ONION CHUTNEY, RED ONION CHUTNEY, CARAMELIZED ONION CHUTNEY, GARAM MASALA, GARAM MASALA(COMBINATION OF SPICES FOR ADDING TASTE TO INDIAN CURRY), DRIED OREGANO, PAPRIKA, GROUND PAPRIKA, PAPRIKA(SPICE), TAMARIND (CONDIMENT), TAMARIND CHUTNEY, TAMARIND PASTE, TAMARIND BEING CONDIMENT, DRIED PARSLEY, WHITE PEPPER, WHITE PEPPERCORNS, SESAME PASTE, MUSTARD, MUSTARD VINEGAR, HONEY MUSTARD, MUSTARD FOR FOOD, MUSTARD POWDER(SPICE), HONEY MUSTARD SAUCES, BAKING SODA, CUSTARDS, CUSTARD POWDER, IDLI, DOSA, SWEETS, CHOLOCATE SWEETS, SUGARLESS SWEETS, FRUIT SWEETS, HONEY, RAW HONEY, BEE HONEY, SOYA FLOUR FOR FOOD, SOYA BEAN PASTE(SEASONING), NOODLES, RICE NOODLES, RAMEN NOODLES, FRIED NOODLES, BESAN(GRAM FLOUR), POHA(SANCK FOOD MADE OF BROKEN RICE), SAGO, JAGGERY, MAIZ FLOUR, SNACK FOOD PRODUCTS MADE FROM MAIZ FLOUR, FLOUR, BEAN FLOUR, ALMOND FLOUR, SOY FLOUR, PULSE FLOUR, COCA FLOUR, FLOUR MIXTURES, CEREAL FLOUR, RAGI FLOUR, MILLET CAKE, PROCESSED MILLET GRAIN, MILLET FLOUR, BEING GOODS INCLUDED IN CLASS-30.

SOVRA covers: CEREALS, RICE, COOKED RICE, FLOUR, CHOCOLATE COATED NUTS, TOMATO CHUTNEY,MAYONNAISE, MAAYONNAISE BASED SAUCES, MAYONNAISE WITH PICKLES, SAUCES, VINEGARS,TOMATO KETCHUP, TOMATO SAUCE, FLOUR ANDPREPARATIONS MADE FROM CEREALS, SAUCES, VINEGARS, SPICES, PAPADS, SAUCES, FOOD READY TO FRY, FARSAN, TEA, COFFEE,BAKERY PRODUCTS, COOKIES, BREADS, CREAM ROLL,CAKE, PASTRIES, RUSK, CAKE RUSK, MUFFINS, CAKEBARS, PIZZA BASES, BURGER BUNS, PUFF(KHARI), PUFFPASTRIE MUFFINS, CAKE BARS, PIZZA BASES, BURGERBUNS, PUFF PASTRIES, BISCUITS, WAFER BISCUITS,BIUTTER BISCUITS, CHOCOLATE BISCUITS, BISCUITSFLAVOURED WITH FRUITS, COOKIES, BISCUITS FOR HUMAN CONSUMPTION MADE FROM CEREALS, BISCUITSFOR HUMAN CONSUMPTION MADE FROM MALT, FOODSTUFF MADE FROM CEREALS, SNACK FOODS MADEFROM CEREALS, SWEETS, SUGARLESS SWEETS, CANDIES(SWEETS), CHOCOLATE SWEETS, NON MEDICATED SWEETS, SWEETS (NON MEDICATED) CONTAININGHERBAL FLAVOURINGS, CONFECTIONERY, CHIKKI (CONFECTIONERY), HALWA (CONFECTIONERY), YOGHURT (CONFECTIONERY), NUT CONFECTIONERY, DAIRY CONFECTIONERY, ICE CONFECTIONERY, SESAME CONFECTIONERY, FLOUR CONFECTIONERY, BOILED CONFECTIONERY, CHOCOLATE CONFECTIONERY, PEANUT CONFECTIONERY, ALMOND CONFECTIONERY, FRUIT CONFECTIONERY, ICE CREAM CONFECTIONERY, LOW CARBOHYDRATE CONFECTIONERY, SUGAR BOILED CONFECTIONERY, CANDIES, LOLLIPOPS, CENTER FILLED CANDIES, TOFFEES, BUBBLE GUM, CHOCOLATE CONFECTIONERY PRODUCTS, ICE CREAM BARS(CONFECTIONERY), CONFECTIONERY IN FROZEN FORM,NON MEDICATED CONFECTIONERY PRODUCTS, CONFECTIONERY IN LIQUID FORM, PASTRIES, MALTED MILK COOKIES, MALTED MILK BISCUITS, SWEET MADE OF CONDENSED MILK WITH COCONUT AND DRIED PLUM, SPICES, EDIBLE SPICES, POWDERED SPICES, CURRYSPICES, BAKING SPICES, MIXED SPICES, FLAVOURING BLEND OF HERBS, SALT AND SPICES, GARAM MASALA, TAMARIND TAMARIND CHUTNEY, TARAMIND BEING CODIMENT, TAMARIND PASTE, PEANUT BUTTER CONFECTIONERY CHIPS, MANGO CHUTNEY, CHILLI POWDER, CHILLI SEASONING, DRIED CHILLI PEPPER, CHILLI FLAKES, TURMERIC, TURMERIC POWDER, TURMERIC FOR FOOD, BLACK PEPPER, DRIED CUMMIN SEEDS, CUMIN POWDER, ZIRA, CUMIN PASTE, PERSIAN CUMNIN POWDER, FENUGREEK, GROUND CORIANDER, DRIED CORIANDER, CORIANDER SEEDS, DHANIYA POWDER, PROCESSED CORIANDER SEEDS, DRIED CORIANDER SEEDS FOR USE AS SEASONING, CARDAMOM, DRIED BAY LEAF, BAY LEAF POWDER, BAY LEAF PASTE, GROUND BAY LEAF, STAR ANISE, STAR ANISEED, CURRY LEAVES DRIED, CINNAMON, CINNAMON POWDER, CINNAMON STICKS, CINNAMON ROLLS, GROUND CINNAMON, CINNAMON SUGAR, GROUND NUTMEG, NUTMEG SPICE, PROCESSED FENNEL SEEDS FOR USE AS SEASONING OR FLAVORING, CLOVES, SALT, GINGER COOKIES, GINGER BISCUITS, GROUND GINGER, GINGERBREAD NUTS, GINERBREAD COOKIES, GINGERBREAD BUISCUITS, PICKLED GINGER, GINGER POWDER, GINGER PUREE, GINGER PASTE FOR USE AS SEASONING, POWDERED GINGER FOR USE AS A SPICE, MINCED GARLID, GARLIC BREAD, GARLIC JUICE, GARLIC PUREE, GARLIC POWDER, GARLIC SALT, GARLIC-BASED SAUCES, PROCESSED GARLIC FOR USE AS SEASONING, MANGO CHUTNEY, FENUGREEK, ONION POWDER, ONION SALT, ONION CHUTNEY, RED ONION CHUTNEY, CARAMELIZED ONION CHUTNEY, GARAM MASALA, GARAM MASALA(COMBINATION OF SPICES FOR ADDING TASTE TO INDIAN CURRY), DRIED OREGANO, PAPRIKA, GROUND PAPRIKA, PAPRIKA(SPICE), TAMARIND (CONDIMENT), TAMARIND CHUTNEY, TAMARIND PASTE, TAMARIND BEING CONDIMENT, DRIED PARSLEY, WHITE PEPPER, WHITE PEPPERCORNS, SESAME PASTE, MUSTARD, MUSTARD VINEGAR, HONEY MUSTARD, MUSTARD FOR FOOD, MUSTARD POWDER(SPICE), HONEY MUSTARD SAUCES, BAKING SODA, CUSTARDS, CUSTARD POWDER, IDLI, DOSA, SWEETS, CHOLOCATE SWEETS, SUGARLESS SWEETS, FRUIT SWEETS, HONEY, RAW HONEY, BEE HONEY, SOYA FLOUR FOR FOOD, SOYA BEAN PASTE(SEASONING), NOODLES, RICE NOODLES, RAMEN NOODLES, FRIED NOODLES, BESAN(GRAM FLOUR), POHA(SANCK FOOD MADE OF BROKEN RICE), SAGO, JAGGERY, MAIZ FLOUR, SNACK FOOD PRODUCTS MADE FROM MAIZ FLOUR, FLOUR, BEAN FLOUR, ALMOND FLOUR, SOY FLOUR, PULSE FLOUR, COCA FLOUR, FLOUR MIXTURES, CEREAL FLOUR, RAGI FLOUR, MILLET CAKE, PROCESSED MILLET GRAIN, MILLET FLOUR, BEING GOODS INCLUDED IN CLASS-30.

The exact word "SOVRA" is already on record at the Indian Trademark Registry under Application No. 8113424. If you intend to use a similar mark for similar goods or services, you should conduct a comprehensive availability search and consult a trademark attorney before filing. Registerkaro offers a free availability check followed by professional filing.

Indian registered trademarks are valid for 10 years from the date of registration and can be renewed indefinitely in 10-year blocks. SOVRA (App #8113424) is currently in status "Send To Vienna Codification" — renewal dates apply only after registration is granted.

If SOVRA is in the "Advertised before Acceptance" or "Accepted & Advertised" stage, you have a 4-month window from publication in the Trade Marks Journal to file an opposition (Form TM-O) at the same Trade Marks Registry office. Grounds typically include prior rights, descriptiveness or bad faith. Registerkaro can prepare and file a Notice of Opposition for you.