GST Rate & HSN Code 1604 – PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS
PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS falls under HSN code 1604 and attracts a GST rate of 12% in India. This HSN code is part of Chapter 16. Find the complete GST rate breakdown, classification details, and tax information for PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS below.
HSN Code 1604 & Related Codes
Showing 28 of 28 entries| HSN Code | Description | GST Rate | CGST | SGST | IGST | CESS |
|---|---|---|---|---|---|---|
| 1604Primary | PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | 12% | 6% | 6% | 12% | 0 |
| 160411 | SALMON | 12% | 6% | 6% | 12% | 0 |
| 16041100 | SALMON | 12% | 6% | 6% | 12% | 0 |
| 160412 | HERRINGS : | 12% | 6% | 6% | 12% | 0 |
| 16041210 | PICKLED | 12% | 6% | 6% | 12% | 0 |
| 16041290 | OTHER | 12% | 6% | 6% | 12% | 0 |
| 160413 | SARDINES, SARDINELLA AND BRISLING OR SPRATS: | 12% | 6% | 6% | 12% | 0 |
| 16041310 | SARDINES, SARDINELLA AND BRISLING | 12% | 6% | 6% | 12% | 0 |
| 16041320 | SPRATS | 12% | 6% | 6% | 12% | 0 |
| 160414 | TUNAS, SKIPJACK TUNA AND BONITO (SARDA SPP.): | 12% | 6% | 6% | 12% | 0 |
| 16041410 | TUNAS | 12% | 6% | 6% | 12% | 0 |
| 16041490 | OTHER | 12% | 6% | 6% | 12% | 0 |
| 160415 | MACKEREL | 12% | 6% | 6% | 12% | 0 |
| 16041500 | MACKEREL | 12% | 6% | 6% | 12% | 0 |
| 160416 | ANCHOVIES | 12% | 6% | 6% | 12% | 0 |
| 16041600 | ANCHOVIES | 12% | 6% | 6% | 12% | 0 |
| 160417 | EELS | 12% | 6% | 6% | 12% | 0 |
| 16041700 | EELS | 12% | 6% | 6% | 12% | 0 |
| 160418 | SHARK FINS | 12% | 6% | 6% | 12% | 0 |
| 16041800 | SHARK FINS | 12% | 6% | 6% | 12% | 0 |
| 160419 | OTHER | 12% | 6% | 6% | 12% | 0 |
| 16041900 | OTHER | 12% | 6% | 6% | 12% | 0 |
| 160420 | OTHER PREPARED OR PRESERVED FISH | 12% | 6% | 6% | 12% | 0 |
| 16042000 | OTHER PREPARED OR PRESERVED FISH | 12% | 6% | 6% | 12% | 0 |
| 160431 | CAVIAR | 12% | 6% | 6% | 12% | 0 |
| 16043100 | CAVIAR | 12% | 6% | 6% | 12% | 0 |
| 160432 | CAVIAR SUBSTITUTES | 12% | 6% | 6% | 12% | 0 |
| 16043200 | CAVIAR SUBSTITUTES | 12% | 6% | 6% | 12% | 0 |
Disclaimer: The GST rates and HSN codes listed above are compiled from the latest CBIC notifications and NIC's GST e-Invoice system master codes, to the best of our knowledge. Rates are subject to change based on the Government of India and GST Council updates. RegisterKaro is not liable for any discrepancies or decisions made based on this information. For the most accurate and updated "16th October 2020" of GST and cess rates, please visit the official CBIC website. Need help with GST registration or filing? Talk to a RegisterKaro expert.
Frequently Asked Questions
Everything you need to know about HSN Code 1604 and its GST rate.
PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS attracts a GST rate of 12% in India under HSN code 1604. This rate has been notified by the Central Board of Indirect Taxes and Customs (CBIC) and applies to all taxable supplies of PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS across India for GST-registered businesses.
